The Biggest Mistake You're Making When It Comes To Organic Foods
Organic foods seem to be everywhere these days. But are all of them actually healthier for us? Experts suggest avoiding certain kinds for optimal health.
Read MoreOrganic foods seem to be everywhere these days. But are all of them actually healthier for us? Experts suggest avoiding certain kinds for optimal health.
Read MoreCrockpots can make mealtimes super simple and delicious. But you'll want to avoid this common mistake when tossing meat into the mix.
Read MoreA benefit of eating a high-protein diet is that more muscle mass is created and metabolism speeds up, often leading to weight loss, but what are the downsides?
Read MoreNot only can belly fat keep you from getting into your favorite jeans, but it's also a risk factor for several serious health conditions.
Read MoreThe popular saying goes, "Beer before liquor, never been sicker. Liquor before beer, you're in the clear." How much evidence is there to back this claim?
Read MoreBananas are a convenient food to grab in a pinch. But should you reach for one if you feel a headache coming on? Here's what the science says.
Read MoreBeets have impressive effects on the body, backed by science. If you're looking to improve physical or cognitive performance, this may be the juice for you.
Read MoreMeal prepping can help you eat healthy during the week. Here we'll talk about how to avoid common mistakes when it comes to this popular preparation method.
Read MoreRhubarb is a delicious, tart vegetable often paired with strawberries. But just because it's a vegetable doesn't mean it's healthy to eat too much. Here's why.
Read MoreFood can get contaminated by several kinds of germs. However, there is one that makes the top of the list, and one type of food that is particularly vulnerable.
Read MoreCrackers are a convenient way to tide you over if you're unable to eat a meal anytime soon. But what exactly is in those crunchy, salty, disks of goodness?
Read MoreCoffee is great in the morning, but should you skip that afternoon cup?
Read MoreWe all know salmon is good for you. But can you eat too much?
Read MoreBlack seed oil is touted for its health benefits, including boosting the immune system and easing allergies. As a supplement, what can it do for weight loss?
Read MoreVitamin supplements can help ensure your body gets the nutrients it needs. When you're in your 30s, make sure you get enough of these vitamins and minerals.
Read MoreA tooth extraction can happen for a number of reasons, such as overcrowding, wisdom teeth, or disease. Here is what you can eat after the procedure.
Read MoreThere is no food industry limit on how long items can be left out in the open at a salad bar. In some instances, this has led to food being recycled for use.
Read MoreMany people who consume raw milk believe it has more health benefits compared to pasteurized milk. Is this true, and what are the dangers of raw milk?
Read MorePerhaps equally important to what you're eating is the amount you're eating. This may be especially true in the case of pasta, which is full of carbohydrates.
Read MoreSea moss may sound a little too exotic for your taste buds. But it's a staple in some cultures' cuisines and has various health benefits associated with it.
Read MoreDried fruit can be a convenient snack to take on the go. But are fresh versions better when it comes to your weight-loss goals? Here's what you need to know.
Read MoreBananas may help you feel better when you're sick to your stomach.
Read MoreSometimes we just need a little extra energy to get through the day, but energy drinks clearly aren't the healthiest option out there, so what is?
Read MoreConsumers have choices in their milk, but these choices, especially between whole and skim, can be confusing. Is there a significant difference between the two?
Read MoreThe benefits of not drinking alcohol are undeniable. Being sober lowers your risk of accidents, improves heart health, and improves your sleep quality.
Read MoreThere's nothing like the satisfying crunch and rich flavor of fresh produce. However, without careful preparation, we run the risk of foodborne illness.
Read MoreSulfites are used by winemakers to help minimize oxidation in wine and help preserve the flavor. However, the ingredient can cause headaches for some.
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