Ksenia Prints
School
University Of Winnipeg, Interdisciplinary Centre Herzliya
Expertise
Jewish Recipes, Gluten-free Recipes, Latin American Recipes
- Ksenia has been featured on CTV News, Global, Eater, and the Winnipeg Free Press for her work in the kitchen and beyond.
- She has traveled to every continent, except Asia, in search of inspiration and culinary experiences, eating in Michelin-starred restaurants and street food stalls in Jordan, Athens, Copenhagen, Mexico City, and New York City. Her favorite culinary trip involves cooking in the back of an RV across the Golden Coast of Australia.
- The only thing Ksenia loves doing more than cooking and photographing food is teaching others about it. She has taught cooking and photography workshops to teens, adults, and children in the forests of Wisconsin, a fancy hotel dining room in Cincinnati, and kitchens across Canada.
Experience
Ksenia has over 10 years of experience blogging, photographing, and writing about food at immigrantstable.com and various freelance publications. Her recipes have been featured in TimeOut, Thrillist, BuzzFeed, HuffPost, Yahoo Foods, Food Network.ca, and other online and print outlets. Prior to switching to food writing, Ksenia worked as a professional writer, journalist, and editor for more than eight years.
Education
Ksenia's B.A. and M.A. provided her with a unique view of the world, an understanding of the intersection of culture and identity, as well as a sensitive and critical eye that she brings into her multicultural cooking. It has also taken her all over the world, allowing her to develop her palette and writing portfolio.
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Stories By Ksenia Prints
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We love these tasty low-carb keto biscuits made out of almond flour, low-fat cream cheese, and shredded cheddar. Don't hold back on the butter for these babies!
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Low-carb bagels topped with a generous sprinkling of Everything But the Bagel seasoning will ensure that you don't miss carb-loading dough even one bit!
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The key to this healthy and delicious chicken and rice casserole is using low-carb, keto cauliflower rice. Give it a try when you're craving comfort food.
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Air fryer coconut shrimp is a lightened-up version of the popular tropical appetizer. Eating healthy doesn't mean that you have to skip your favorite dishes!
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Served with homemade tartar sauce, when you enjoy these healthy kale quinoa cakes for lunch, you'll feel as though you're dining by the sea.
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These healthy lemon bars taste so rich, creamy, and luxurious, you'll never know they are made without grains or processed sweeteners.
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Seasoned with bell peppers, onions, garlic, and a Mexican-inspired mix of spices, our quinoa vegan burger recipe is plump, flavorful, and downright delicious.
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After making this yummy dish, our paleo pancakes will be one of your favorite go-to brunch recipes.
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This healthy squash casserole with a yogurt and low-fat sour cream filling, topped with fresh mozzarella and a crispy almond crust tastes especially luxurious.
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The easiest, best-tasting Instant Pot lentil soup with onions, carrots, and celery is a breeze to prep and pure comfort to eat
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An easy, perfectly delectable, and creamy mashed cauliflower is just minutes away from the keto dinner of your dreams.
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This healthy and keto friendly broccoli rice casserole uses either frozen or fresh cauliflower rice and broccoli florets for an easy yet hearty comforting meal.
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This Costco keto-wrapped chicken burgers recipe is an easy, flavorful, and healthy lunch or dinner option you can get to the table in minutes.